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003093 613.2 PRA
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Discusses how to make wise food selections at the top 40 fast-food chains in the U.S. Includes complete nutrition information on over 2,000 menu items; new exchange values for each menu item, as used by many of the nation's leading weight-loss organizations; carbohydrate choices for people who use the carbohydrate counting meal planning method; and guidelines for choosing menu items that add up to a nutritious and healthful fast-food meal.

Published Date : 02/2022
Publisher : IDC publishing
Category : 600 Technology
Page : ix, 243 Pages
245 - Title statement
020 - International standard book number
100 - Main entry--personal name
260 - Publication, distribution, etc. (imprint)
300 - Physical description
650 - Subject added entry--topical term

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